Chili on baked potatoes is one of those dishes that always hits the spot! I decided to make an easy crock pot chili for a no-fuss mid-week meal. I topped the potatoes with sauerkraut for extra flare and steamed broccoli for extra greens. Then, I sprinkled some green onions and hot sauce over the whole delicious mess! Enjoy!
Halupkis- making humble ingredients taste good since 17 CE.
Dinosaurs are awesome! Ever since I first watched Jurassic Park, I have loved all things dinosaur. In fact, I had a dinosaur themed birthday last year, thanks to Chris! So when I thought about making vegan nuggets I knew that I had to make them dinosaur shaped, and they turned out so cute and tasty!
These tasty boats knocked our socks off! Surprisingly delicious! All of the flavor of grandma’s lasagna without any of the guilt!
I LOVE pasta bake! But when it is a balmy 91 degrees outside there’s NO WAY that I am going to heat up our kitchen by turning on the oven! So I devised this recipe as a way to have the same affect of a pasta bake without actually doing any baking.
I grew up loving my mom’s chili but like most chili it has meat in it. This my adaptation of the timeless comfort food!